grysbok,
@grysbok@lemmy.sdf.org avatar

I also suspect an overexposure to canned veggies is also to blame. Canned veggies can be soggy-gross. I really like frozen veggies, though. They fill the same “lasts nearly forever” niche, but with a better texture.

Oh, and kale can go stuff itself. Kale and collard greens are the only two leafy greens I just can’t stand.

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