pejacoby, to beersofmastodon
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Keeping it local-ish for with a North Shore brew - George Hunter stout from

A good basic stout with a smooth body and notes of coffee, chocolate, and licorice.

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Well damn, yesterday’s holiday did NOT convince Mother Narure to change her mind about MN winter. ❄️

Oh well, one deserves another, so is Milk Stout Nitro - all the roasty smoothness without yesterday’s mint.

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It’s and the weather here in MN has totally taken a Left Turn as we continue (nearly) snowless 2024!

Time for a Hard Left from . Keeping it local but still snow-free, it’s a smooth slightly sweet brew with a light bitter and coffee finish.

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Let them eat CAKE for !

barrel-aged German chocolate cake pastry stout opens with a big cherry chocolate nose and a barrel slap from the 17% ABV(!). Sharp yet smooth in a deep black full bodied pour.

Dessert before dinner again? Yes please!

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Much better with a Obsidian stout. Coffee and hints of chocolate with a slight bitter finish.

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For Had to try again in case I just had a bad can, but the sour note is still there and Injave to hope this is just a bad batch.

Sorry this is going down the drain…

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