pejacoby, to beersofmastodon
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Watching the Ravens lose to KC. It’s not film noir, but it’s dark days for Baltimore…

So pairing is Double Vanilla Noir barrel aged stout! Big vanilla lead with a lasting bourbon sweet finish. Rich and full-bodied.


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You know those cookies you get on Delta? This is NOT that Biscotti!

Bourbon County Biscotti Stout for

Strong bourbon, licorice, and almond notes. Sweet and smooth, a delightful 14.3% ABV warmer!

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Last night my wife and I headed to the newly opened Black Flag Social House in , . I got myself Dark Arts, an 11.5% ABV imperial stout. We didn't grab any food this visit, but it all smelled amazing. The atmosphere was very family-friendly, as you'd expect if you'd visited Black Flag Brewing before. Overall I am excited to have them open and I know I'm going to be a regular here. @beersofmastodon

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It’s and the weather here in MN has totally taken a Left Turn as we continue (nearly) snowless 2024!

Time for a Hard Left from . Keeping it local but still snow-free, it’s a smooth slightly sweet brew with a light bitter and coffee finish.

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Pairing the remains of the beef and potatoes and carrots with a draught . A proper dry stout, nitro smooth and malty finish. A perfect accompaniment!

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My plating skills may be lacking but the chuck roast turned out nice!

Paired with Satin Solitude , a nicely balanced malty brew.

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One big-ass Chuck Roast 🍖 has entered the oven for a 3+ hour slow cook with broth and vegetables 🥕 🥦 🧅 🍄

An Speedway Stout will help pass the time (and watch the game)! Big chocolate and coffee opener, sweet notes of caramel

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pejacoby, to beersofmastodon
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Closing out with CoCo Nitro Darkness, super smooth cocoa, deep and barrel- aged sweetness, really ending up as the favorite of the 2023 varietals!

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Bats in the belfry?
Dragons in the Cellar!

Dragon’s Milk bourbon barrel-aged stout for

Roasty malt with smooth chocolate and coffee notes. to reveal more flavors of vanilla and bourbon.

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Let them eat CAKE for !

barrel-aged German chocolate cake pastry stout opens with a big cherry chocolate nose and a barrel slap from the 17% ABV(!). Sharp yet smooth in a deep black full bodied pour.

Dessert before dinner again? Yes please!

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It’s been dangerously cold if you aren’t dressed for it.

George Hunter stout provides sustenance against the cold and wind 💨 🥶 And it’s from MN!

Roasty flavors of coffee, chocolate and caramel as it warms. Nicely balanced.

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Oh damn, it’s SUNDAY. I missed Brunch, but good thing @lefthandbrewing is here to with this French Toast milk !

Smooth maple vanilla lead with a nice pop of caramel on the finish. Not too sweet but perfect for a cold day dessert.

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pejacoby, to beersofmastodon
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We didn’t get much snow but it’ll be a Snow Emergency anyway.

Snow Emergency is a basic stout, mild malty flavor and a tiny bitter note but nothing that stands out. Very drinkable but unremarkable.

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pejacoby, to beersofmastodon
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To and from the airport in our first significant snow of the year, thank you for getting us home!

makes this banger of an , huge coffee, chocolate, dark sugary and caramel sweet notes in a thick rich body.

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Much better with a Obsidian stout. Coffee and hints of chocolate with a slight bitter finish.

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For Had to try again in case I just had a bad can, but the sour note is still there and Injave to hope this is just a bad batch.

Sorry this is going down the drain…

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pejacoby, to beersofmastodon
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Bought some news glassware but had no idea they’d force my (left) hand for

Glasses made in collaboration with deserve a Left Hand brew! Last can of Candy Cane nitro imperial peppermint milk stout. Creamy smooth with a lovely balance of mint and malt.

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Lots of testing and analysis, time for dessert!

Chocolate Peanut Butter Cookie Pastry Stout is big sweetness with chocolate and peanut at the fore. Grab some jelly and share one with a fellow cookie lover!

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Can’t eat (drink) just one! official selection from @lefthandbrewing

A favorite , dreamy creamy coffee smooth nitro!

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