food

This magazine is from a federated server and may be incomplete. Browse more on the original instance.

New Research Reveals Why You Shouldn’t Add a Banana to Your Smoothies (scitechdaily.com)

Researchers have found that the enzyme polyphenol oxidase (PPO) in certain fruits like bananas can reduce the absorption of heart-healthy flavanols, especially when combined with flavanol-rich ingredients like berries. The study suggests choosing ingredients with low PPO activity, such as pineapple or oranges, when making...

Fermented jalapenos with herbs (discuss.tchncs.de)

This year I have lots of jalapenos. Now I want to experiment a little bit. I want to make a hot green sauce with different herbs. A list of herbs I want to use: basil, salad burnet, parsley, cress, chives, borage, sorrel, chervil. Any ideas how to do this? Should I ferment the herbs in vacuum bags seperated from the chillis?...

Fresh batch of limoncello and lemon peel powder. (lemmy.ca)

Second try at making limoncello; the peels were infused for 8 weeks in a locally distilled 45% gin. Used a coffee filter to filter out any impurities, and I think I trapped too much of the oils… leading to a crystal-clear liqueur, rather than the cloudy-neon-yellow I was going for. Oh well. Next time I’ll get actual...

Where did all the Sriracha go? Sauce shortage hiking prices to $70 in online markets (www.cbsnews.com)

tl;dr: sriracha is selling for ~$40-$70 a bottle due to a shortage of red jalapeño crops, caused by climate change (specifically, extremely hot, dry weather as well as landslide effects from various climate events in the previous years). huy fong says sriracha is resuming limited production but did not specify when this...

How are you able to cook while working full time through the week? Do you have some kind of strategy? How do you plan your food?

We want to break out of this cycle of ordering delivery but at the same time, cooking everyday has been a challenge. We also have been trying to develop some sort of routine where we meal prep on the weekends but we live in an apartment with a really small kitchen so cooking and storing food for 5 days doesn’t seem doable....

  • All
  • Subscribed
  • Moderated
  • Favorites
  • food@beehaw.org
  • fightinggames
  • All magazines